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Chocolate Cake Martini
What is better than chocolate cake? A Chocolate Cake
Martini, of course! Now you can have your cake and drink
it too!
Ingredients:
2 oz. Amarula (crème liqueur)
1 oz. vodka
Splash of crème de cacao
Crushed ice
Add all ingredients to cocktail shaker. Shake and strain
into chilled, chocolate-rimmed martini glass. If
desired, garnish with chocolate shavings, or swirl
inside of glass with chocolate syrup before pouring in
the drink.
For further information, log onto
www.amarula.co.za.
Printed February 2008
Web February 2008 |